finished banana choc chip cake
May 3, 2020

Banana Bread Cake

By Ange's Table

Happy Sunday.

I hope you take time today for yourself.  To recharge in order to face the new week with a smile on your face.

Do you have any favorite food that you try to eat as much and as often as possible?  I feel that way about my Banana Bread.  I have made it into muffins, cakes, breads, brownies. 

Today I made it into a cake with chocolate chips.  OMG is it good!  Topped with some whipped coconut cream, it is the most decadent dessert.  

eggs and banana for choc chip cake
Cream eggs and banana
dry ingredients banana choc chip cake
Mix in dry
chips added to banana choc chip cake
Fold in chocolate chips
finished banana choc chip cake
Look at that
banana choc chip cake
What a pretty cake
choc chip banana cake on dish
Just a little coconut cream is all you need
choc chip banana cake
So rich and delicious

Banana Bread Cake

  • Banana Bread recipe
  • 1 cup chocolate chips
  • Whipped coconut cream topping (optional)


Preheat oven to 350’F.

Prepare the banana bread according to the directions.  

Fold in the chocolate chips as the last step.

Grease a bunt pan.  Evenly pour the batter into the pan.

Bake on the center rack of your oven for 45-50 minutes, until a toothpick inserted in the cake comes out clean.

Cool completely.

Serve with coconut cream if desired.

How do you like to change up your favorite recipe?  Leave a comment below, or tag us on Instagram @Anges_Table