Chicken Sausage Patties
Hello. How are you doing? How has your week been so far?
We are all well here in the Table household. Can’t believe its August already. Where has the time gone?
Today I want to share with you a simple, yet absolutely delicious Chicken Sausage Patty recipe. It has 5 ingredients total, but that can be our little secret.
Chicken Sausage Patties
- 1 lb chicken breast
- 2 tsp seasoned salt mix
- 1/4 tsp fresh ground black pepper
- 1/4 tsp marjoram
- 1 tsp ground sage
Cut the chicken breast into smaller pieces to fit into your food processor. Pulse until it is chopped into bite sized pieces.
Add seasonings to the food processor, and pulse until it is all combined.
Portion out the ground meat mixture, and flatten into patties.
Cook on lightly greased pan 5-6 minutes until golden brown on both sides and cooked through.
Enjoy!
I love these Chicken Sausage Patties drizzled with a bit of honey from my waffles. How do you like to eat your sausage patties?
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